Zach and Rachel Wedding

Zach and Rachel

Zach and Rachel got married on 29th December 2013 at the Finsbury Town Hall and was our first kosher wedding!

Zach and Rachel contacted us back in December 2012 we responded as usual and then had to start our research. We were very interested in Jewish weddings. We have in fact provided our services for various mutli-cutural clients however this would be our first Jewish wedding. Contacting their Rabbi we probably bored him with all our questions however we were so excited and had to make sure we wasn’t forgetting anything! The wedding was absolutely beautiful the most emotional to date. That was stunning to see so many guests crying, laughing and dancing. These moments are what makes a wedding day.. their wonderful photographer capture exactly that. http://chrisgilesphotography.com/blog/jewish-wedding-old-finsbury-town-hall/

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Canapés Selection

Roasted butternuts squash arancinin with coriander chutney (Vegan)

Peas soup (served in small shot glass)

Grapefruit and dill salmon gravalax cream cheese and herbs skewers

Quails eggs with celery salt

Kosher Bread Rolls

Mini Bread Rolls

Kosher butter

Starter 

Mille Feuille of wild mushrooms truffle oil cauliflower puree

 Vegetarian Gluten Free/ Dairy : roasted Portobello mushrooms , stuffed with wild mushrooms truffle oil cauliflower puree


Main

Pan fried Sea bream with white wine and shallots cream sauce, served with gratin dauphinois and sautéed green beans in garlic

Winter vegetables tower, sweet potatoes, rosti potatoes, butternuts, beetroot, carrots, squash with melted mozzarella served with spicy tomato Provencal

Vegan: Winter vegetables tower, sweet potatoes, butternuts, beetroot, carrots, squash served with spicy tomato Provencal sauce

Gluten free:  Pan fried Sea bream with Tomato sauce, served with gratin dauphinois and sautéed green beans in garlic

Dairy free:  Pan fried  Sea bream with Tomato sauce, served with butternuts, beetroot and sautéed green beans in garlic

Kosher Cheese

Assorted mature cheddar, Lancashire, goat’s cheese, and Camembert
Served with cream crackers, assorted Crackers

Grapes

Dessert

Plated Sticky toffee pudding served with whipped cream

 Zach and Rachel

 

 

 

 

 

Easy Gourmet

Author Easy Gourmet

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