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About

Marie-Laure Preynat

By | About

Marie-Laure PreynatMarie-Laure Preynat was born in the city of Lyon, the food capital of France. She has been passionate about food since childhood, leaving school at the age of 15 in order to take up an apprenticeship in a top restaurant and attend catering school. During these years she worked for several restaurants owned by a disciple of legendary chef Paul Bocuse.
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Job Vacancies

By | About, News

"waiters""head chef" 2016 is definitively a busy year coming ahead, with lots of exiting Events  to come.

We have a variety of free lance / part time roles currently available, please apply only by email. Send your CV + cover letter to recruitment@easygourmetcatering.co.uk

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Race For Life

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Race for Life Sponsor me, Easy Gourmet catering charity

2011 another year and we are running again for race for Life…. we are hoping to raise more money than last year…. This year some children’s will be running with us.

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Catering Awards

By | About, News

Health Gold Award, Easy Gourmet, London CatererEasy Gourmet has been a recipient of a Gold Award in the Food for Health Awards. For us, healthy eating goes hand in hand with fresh food prepared on a daily basis. Our menus are designed to be nutritious, well balanced and cover most of the 5-a-day requirements needed to maintain a healthy lifestyle.

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