At Wilton’s Music Hall

Menu

Wedding Cake

Top Tier – Fruit Cake   8″

Second Tier – Lemon with Lemon Curd and Lemon Butter cream 10 “

Bottom Tier – chocolate ganache and raspbery jam  12″

Canapés and Verrine Selection

Smoked mackerel and horseradish rillettes on crispy rye bread with pea shoots
Roasted honey ham on mint mushy peas potatoes slice canapes
Sea salt roast baby jacket potatoes with mature cheddar and spring onions

Vegetarian

Smoked Tofu and sundries tomato kebab
Roasted Mediterranean vegetable skewers
Sea salt roast baby jacket potatoes with mature cheddar and spring onions

Dinner Menu

Share Starter Antipasti Feast Menu

Prosciutto ham , Salame Milano , Saucisson Mozzarella fresh pesto and basil oil with beef and sun-dried tomatoes Grilled aubergine, courgette, tomato, peppers in garlic and oregano oil dressing
Assorted foccaccia bread, black olives, sea salt rosemary, cherry tomato thyme Olive oil and balsamic vinegar

Vegetarian option:

Mozzarella fresh pesto and basil oil sun-dried tomatoes Grilled aubergine, courgette, tomato, peppers in garlic and oregano oil dressing
Grilled Asparagus buttered and sea salt
Assorted foccaccia bread, black olives, sea salt rosemary, cherry tomato thyme Olive oil and balsamic vinegar

Share Feast Menu

Slow cook lamb shoulder in red wine and Cotes du Rhone wine deep Sauce

Side’s

Dauphinoise potatoes
Mix winter Roost vegetables (beetroot, parsnips, butternuts, squash, red onions, carrots)

Dessert menu 

Sticky Toffee Pudding with toffee sauce and drizzle cream

Evening Buffet Menu

Pizza Menu

All the pizzas have a tomato base

Pepperoni, chilli, mozzarella
Roasted ham, mushrooms, mozzarella
Mozzarella, olives, rocket, parmesan

Evening Buffet / Brick Lane Bagels

Mixed bagels with the following fillings:

 Salt beef and mustard
Humus and grilled aubergine

Bride: Siobhan Murphy

Groom: Johan Ewing

Best Man: Gavin Finney

Father/Mother of Bride: Philomena/ Richard Murphy

Father/Mother of Groom: Lorna Ewing/ Andy Ewing

Wedding information:

Venue: Wiltons Music Hall, 1 Graces Alley, Whitechapel, London, E1 8JB

Florist: (Sam Cotterel) Violets and Velvet

Photographer: The Twins (Kelly & Caroline)

Band: Electric Soul Club (Jonathan Scott)

The post Siobhan and Johan’s Wedding Blog first appeared on Easy Gourmet Catering.

All the beautiful cakes are stacked in layers and come in different shapes and sizes, including round and square dimensions, some filled with a variety of fruits, and others spread with cream, and sometimes topped with colourful flowers or even models of married couples!

Why not consider a wedding layer cake that could become a showstopper and talking point at your wedding event?

The post Wedding Layer Cakes first appeared on Easy Gourmet Catering.

“Thank you so much for making our wedding so special and for making all the planning so much less stressful.

It wouldn’t have been the great day it was without all your hard work. Big thanks to Marie-Laure too – or Wedding Guru!

Love, The Crumps”

What a lovely testimonial… Many thanks to the Bride and Groom.

Beautiful  wedding at WILTON’S Music Hall – Sam and Sarah –  Saturday, 27/08/2016

The post Sam and Sarah’s Wedding Testimonial first appeared on Easy Gourmet Catering.

At Wilton’s Music Hall

Menu

Canapés and Verrine Selection

Mediterranean Mini Quiche

Crispy scotch soft quali eggs with aioli mayonnaise

Mini fish pie in filo pastry

Children menu

Sandwich with ham and butter or cheese and butter

Healthy snacks: Organic Finger Foods, Apple Rice Cakes

Dinner Menu

Starter 

Plum tomato tatin, fresh thyme, fresh mozzarella topped with fresh pesto

Main course 

Ballotine of chicken stuffed with woodland mushrooms truffle oil with champagne sauce

Vegetarian option 

Winter vegetables tower, sweet potatoes, rosti potatoes, butternuts, beetroot, carrots, squash with melted mozzarella served with tagine sauce

Side

Roast potatoes with thyme and garlic
Butter fine green beans

Dessert Menu

Warm chocolate fondant served with cream Anglaise

Children’s Menu

Main

Cumberland Sausage, onions gravy, mash potatoes and peas

Dessert

Warm chocolate fondant served with cream Anglaise (same as adults – mini portion)

Evening Buffet / Cheese

Assorted Continental and British Cheese buffet served with crackers, celery and grapes

Bride: Vanessa Wood

Groom: Brendan Patricks

Best Man: Al Gilmour

Father of Bride: John Wood

Mother of Groom: Monica Hughes

Wedding information:

Venue: Wilton’s Music Hall, 1 Graces Alley, Whitechapel, London, E1 8JB

Florist: Flower Appreciation Society

Harpist: Tori Handsley

Accordion/Fiddle: Martina Schwarz

Photographer: Razi N Jukes

Band: Abi – Seduce Bands

The post Brendan and Vanessa’s Wedding Blog first appeared on Easy Gourmet Catering.

Thanks again !

The post Mrs S & Mr J first appeared on Easy Gourmet Catering.

Thank you very much for helping to make everything work so well for us at Wilton’s. You and your staff were marvelous.

The post Mrs J first appeared on Easy Gourmet Catering.

A huge thank you for everything you did on our wedding day; the food was wonderful and the whole day was so smoothly. You were such a help and support, and we couldn’t have asked for more !

The post Mrs J & Mr TR first appeared on Easy Gourmet Catering.