Saturday, 12 December 2015

At MC Motors, Wedding Venue : 28 Millers Avenue, Dalston, E8 2DS

In MC Motors you can decorate as you want. Beer bottles has been used as flowers pot, the greenery to decorate the centre of the table, the cutlery has been put in a jar, the napkins and a branch of rosemary were knotted by a rope with a cordon having the name of the guest for the placement with a branch and we put a candle on the table.

These objects have helped to do a rustic decoration. The menu has been written on the venue chalkboard, we used a greenery to decorate the venue, the cake has been displayed on the piano with wedding photos of each generation.

Reception Menu

Vegetarian Nibbles :

Houmous, Tzatziki, Spicy Tomato
Grilled Pitta Bread
Mixed Olives 
Feta Cheese marinated in olive oil and herbs

Wedding Menu

Shares Menu :

Pie bacon, chicken and Taragon (free range british chicken, smoky bacon, roast garlic and vermouth)
or
Pie teak & Ale (free range beef steak, cracked black pepper and real ale)

Pie goat cheese (goat cheese, sweet potato, spinach, red onion and roasted garlic)

Sides:

Mash baby potatoes skin in butter sea salt and chives

Mix winter Roost vegetables (beetroot, parsnips, butternuts squash, red onions, carrots)

Peas, butter and onions

Dessert:

Sharing Crumble blackberry and apple
with custard

Venue: MC Motors, 28 Millers Avenue, Dalston, E8 2DS

DJ : Jake Read

Photographer : Emilie White

Bus transfer : Super London Bus

Thanks from the brides :

“We just wanted to say a MASSIVE thank you for Saturday. Everything was just as we’d hoped and it all ran so smoothly that I actually managed to let go of control and enjoy the day (something that I’m not very good at!) The tables looked beautiful, all our guests commented on how fantastic the food and drink was and it just ran like clockwork.

Thank you also for packing everything up for us to collect on Sunday morning – that was completely brilliant.”

The post Laura and Robin’s Wedding Blog first appeared on Easy Gourmet Catering.

Saturday, 7 October 2017

At MC Motors, Wedding Venue : 28 Millers Avenue, Dalston, E8 2DS

MC Motors is the perfect venue to get creative with! LED candles were placed all over the venue to create a warm ambiance. Feather pens & notepads were left next to a little letterbox on a rustic table for guests to leave written messages. A chalkboard board displayed where the guests could find their seats. Wine bottles had stick candles inside, chic vases with animal faces brought character to the flower bouquets, little gold animals speckled the tables and an additional small flower vase finished the spectacle off.

Reception Menu

Indian Canapes 
Goats cheese, black olive tapenade and spicy aubergine chutney on scones
Cocktail sausages, gravy and mash potatoes in filo pastry
Grilled paneer with chilli
Mini poppadoms with mango salsa

Wedding Menu

Share Starter Antipasti Feast Menu
Pastrami , Prosciutto ham, Saucisson
Mozzarella fresh pesto and basil oil with beef and sun-dried tomatoes
Grilled aubergine, courgette, tomato, peppers in garlic and oregano oil dressing
Assorted foccaccia bread, black olives, sea salt rosemary, cherry tomato thyme
Olive oil and balsamic vinegar

Share feast Menu

Harissa & Preserved Lemon Roasted Chicken with onions and white wine spicy jus
Sautéed gnocchi with butternut, Swiss chard, Jerusalem artichokes roasted pine nuts, sage and red pesto drizzle

Sides 
Mix Greens with sesame seeds
Dauphinoise potatoes

Mini Dessert
Lemon mousse
Salted caramel panacotta with warm salted caramel popcorn
Chocolate brownie
Pecan Tart

Evening Buffet Pizza Menu
Goat cheese, red onions, asparagus, basil
Pepperoni, chilli, mozzarella
Margarita buffalo mozzarella basil
Roasted ham, mushrooms, mozzarella
Mozzarella, olives, rocket, parmesan

Venue: MC Motors, 28 Millers Avenue, Dalston, E8 2DS

Wedding Planner: Marie Laure

Florist:  Grace & Thorn – Rachael Irwin

Music for canapes: Dave Larkin

Music: Tom – The Nameless Three

Photographer: Chris Sansom

Photographer: Verity Sansom

Driver (for bride and groom): London Corporate Cabs

The post Anand & Katherine’s Wedding Blog first appeared on Easy Gourmet Catering.

Venue for Wedding, Event, Party …

Look our video at Hackney Town Hall !

There are two rooms at Hackney Town Hall where we offer marriage and civil partnership ceremonies, inclusive of room hire, the Gold Suite and the Council Chamber.

The post Hackney Town Hall first appeared on Easy Gourmet Catering.

The Jazz In Paris Project is fronted by French-American singer eVe Buigues and Scottish guitarist Kevin Glasgow. As entertaining as they are unique, the Jazz In Paris Project bring us a refreshing new sound with original French adaptations of familiar standards such as Night And Day and All The Things You Are. Creative renditions of traditional French classics like Edith Piaf’s La Vie En Rose and pop tunes such as Sweet Dreams and Prince’s quintessential Kiss can also feature in their set. The Jazz In Paris Project can be hired as a duo, trio, or quartet, depending on your taste and budget.

www.thejazzinparisproject.com

The post Jazz in Paris first appeared on Easy Gourmet Catering.

Pavel & Sara Menu
Pan fried Vegetarian Pierogi served with fried onions and chives and sour cream
Starter
Homemade cured dill salmon Gravalax toasted brioche, salad frisee with lime dressing
Roasted beetroot , rosemary goat’s cheese, honey fig, pumpkin seeds, rockets salad with balsamic reduction
Main
Summer  vegetables tower, grilled Portobello mushrooms aubergine, courgette, peppers, Buffalo mozzarella, fresh pesto and red pepper sauce
7 hours slow cook Lamb shank in Cotes du Rhone and garlic jus
Side 
Roasted Baby Potatoes,  glazed carrots
Large bowl to share on the table of rocket salad, withpine nuts and a nice lemon, summer dressing

The post Sarah & Pavel’s wedding at The Tab Centre first appeared on Easy Gourmet Catering.

We have been working, planning and preparing Karen and Neil’s wedding for over a year. The couple thought so hard on how they wanted there big day to go and made sure they had every little detail down. We are so happy that it turned out perfect for them both..

Karen and Neil had very pretty table settings. The wooden chairs, Jam jars, and wooden peg name tags really gave a vintage touch to their layout.

They had very fun, unique table name tags with old fashioned wooden pegs. Something so simple yet so creative and really went well with the rest of the table setting.

They had a vintage suitcase as a card box. and also a little note book for all of their guests to write a simple message, there best wishes, some fond memories. such a nice way to remember you special day and all of your loved ones who shared it with you.

We loved the centre piece Karen and Neil had for the tables they didn’t stand out or take up to much space. They matched perfectly with everything else Karen and Neil added to the venue.

The layout of the Tab Centre was so pretty the different shades of pink flowers and the candles in the jam jars brightened up the venue. the white tables with the wooden chairs. there was just an overall glow.

Sponge, cream and fruit cakes – A good friend of the bride and groom had made both cakes herself, They were delicious.

Karen and Neil had loads of lovely recycled Jam jars scattered around the venue, They really had every little detail picked and planned and overall the venue looked so beautiful and bright!

Bon appetito! – Karen and Neil both love Italy so just for them we worked together to come up with a unique Italian menu, and despite most of their guests being from Ireland and not being used to Italian food everyone loved the menu!

Karen and Neil Menu:

Canapes 

Butternuts, pesto and parmesan Risotto balls

Pepperoni pizzettes topped with roasted red pepper and salsa verde on bruchetta bread 

Tuscan Procuito Ham Served with home made Focaccia

Hot and Cold Buffet

Buffet Salad

Rucula salad – rocket, shaved Parmesan and lemon dressing

Orzo pasta – garbanzo, yellow and red teardrop, basil and fresh mint with vinaigrette dressing 

The post Karen & Neil’s Wedding at The Tab Centre first appeared on Easy Gourmet Catering.

We lend out our jam jars to our clients on their big day for free. We love how simple they are yet they add such a pretty effect to your wedding as they really give a venue a beautiful glow the more you scatter around. They are a perfect extra touch to vintage style weddings and are normally used as flower vases and candle holders. We have around 250 Jam Jars all of which are recycled and you can hire as many as you want, with no charge. Simply Easy Gourmets way of putting things together to make your day perfect!

The post Sustainability Jam Jars we lend you for free first appeared on Easy Gourmet Catering.