Matthew and Hanna

By 23rd June 2016Blog


Matthew and Anna’s wedding

Saturday 26 July 2014

At Friendly Place

Photographer : Claire Penn


Carve Ham.

Our ham Carved by the chef brings to your event a touch of sophistication. It can be served as canapé or with the canapes. Also, if any left, would be served on the evening buffet.

The ham will be served with a selection of homemade Foccacia bread.

Spanish Prosciutto Ham on the bone

Free Range Cebo Iberian Ham, Ham on the bone

Homemade Roasted English mustard and honey York Ham, Ham boneless


 Vegetarian Nibbles Venue

Selection of Home made Dips
Houmous, Tzatzaki, Spicy Tomato
Grilled Pitta Bread
Feta Cheese marinated in olives oil and Herbs


Main Course/Pie

Steak & Ale (free range beef steak, cracked black pepper and real ale)

Bacon, chicken and Taragon (free range british chicken, smoky bacon, roast garlic and vermouth).


Roasted baby potatoes in Rosemary.
Salad with peas, peas shoot feta cheese, mint and chili served with French dressing.
Mix summer vegetables (red onions, courgettes, peppers, cherry tomato, aubergine) in thyme olive oil.


Children Menu

Home made sausage rolls served with adult sides and gravy

Tower Mini dessert Venue

Mini chocolate brownies

Pavlova (toppings to choose: pecan, raspberry, strawberry, blueberry and blackberry)
Mini chocolate cups filled with dark chocolate and orange zest mousse
Summer fruit jelly (no cream)
Crème brullee

Collage Mat & Anna 1

Easy Gourmet

Author Easy Gourmet

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