Harry & Caroline got married on Saturday 19th January 2013. Their wedding reception was held a The Old Finsbury Town Hall
Harry & Caroline’s wedding menu
Sit Down Dinner
Roasted butternuts,
Rosemary goat’s cheese on baguette croustini ,
Honey fig,
Pumpkin seeds,
Rockets salad with balsamic reduction
Main Course Sharing Pie menu on the table
Traditional English Pie Menu
Wild mushroom & asparagus (v) (wild mushrooms, asparagus, shallots, white wine and black pepper)
Steak & Ale (free range beef steak, cracked black pepper and real ale)
Chicken and bacon
Gravy on Table
Bowl of Mash Potatoes
Bowl of peas and carrots
Florist: Elaine Collins, Bluebells (020 8045 4428)
Photo booth: Beatons Boudoir
