When Claire and Gabriel contacted us, they already had a good idea of what they wanted for their wedding. But the couple were very busy people and so three months before their wedding we helped them in any way possible which included the design for their wedding and all of the decorations.
We also recommended them our florist Lisa, The Flower Sanctuary, who designs beautiful flowers all individually created to suit your occasion. Who has a shop in Balham, Hildreth Street.
Claire and Gabriel’s colour scheme for their wedding was purple. She had purple dresses for her bridesmaids, purple ties for the grooms men and purple flowers. We then added the finishing touches with adding purple linen and serviettes for the tables. The amazing photographs of their special day were taken by French photographer Gaelle Beri, who’s based in London you can find more pictures on he’s website www.ohlalaweddings.com.
Their special day took place at Stoke Newington Town Hall with their reception next door in the Hall Ballroom. From the photographs you can see how happy and lovely their big day was, and that’s all that matters! It’s why we work so hard, to make every little detail perfect for your special day!
Here’s the Menu Claire and Gabriel had at their wedding…
Bread basket with olives oil and balsamic dressing
Canapés
Hot and Cold Buffet Menu –
Moroccan style Couscous with roasted Mediterranean Vegetables and fresh mint
Puy lentils salad with roasted walnuts, onions, red pepper fresh herbs and olive oil dressing
Seasonal leaves salad with fresh herbs
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Chicken supreme Forestiere in truffle oil and white wine veloute
Stuffed aubergine with broccoli and stilton risotto served with chive sauce
Buffet of mini Dessert –
Summer fruit trifle (with Chantilly only) and amaretto biscuit
Pear and Almond in syrup
White and dark chocolate Mousse
Crème Brullee
After the wedding while the bride and groom were still on honeymoon we were so happy to recieve and email from the brides father thanking us for all the hard work we had done “You all helped to make it a magical event, one that we shall always remember.”
“let me say a BIG THANK YOU to you and all your staff for the wonderful food and excellent service provided at Claire and Gabriel’s wedding.”
“There were numerous comments and praise from our guests, especially for the vegetarian selection and the sweets -scrumptious. We only have the highest praise for you and your staff and the excellent choice and quality of the food.”
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