Graphic detailing information about suppliers: FAIRTRADE AND SUSTAINABLE FOOD - 80% of suppliers; MSC-CERTIFIED FISH - 75% of suppliers; RED TRACTOR-CERTIFIED PRODUCE - 70% of suppliers; FREE-RANGE PRODUCTS - 90% of suppliers; UK SEASONAL PRODUCE - 85% of suppliers. This commitment to buying local is a cornerstone of our sustainability strategy, helping us achieve a 40% REDUCTION IN CARBON FOOTPRINT