Lindsay and Tom’s Wedding Reception
Saturday, 20th July 2019
At Wilton’s Music Hall, 1 Graces Alley, London, Greater London, E1 8JB Read More
Saturday, 20th July 2019
At Wilton’s Music Hall, 1 Graces Alley, London, Greater London, E1 8JB Read More
Saturday, 1st July 2017
At The Tab Venue, Austin Street, Shoreditch, London, E2 7NB
Saturday, 7 October 2017
At MC Motors, Wedding Venue : 28 Millers Avenue, Dalston, E8 2DS
Friday, 20 October 2017,
At The Tab Venue, Autin Street, Shoreditch, London, E2 7NB
Saturday 26 August 2017,
At Friendly Place Wedding Venue : Lewisham Road, London, Greater London, SE13 7QS
Joe & Peter wedding
Saturday, 31 May 2014
Kew Bridge steam Museum
” Had a wonderful dinner followed by steam train rides, drinks and dancing into the night! ”
We are very proud to announce our first gay wedding … We’re no longer have to say civil ceremony! In meeting with Joe and Peter we quickly reconised we had a very well organised and creative couple on our hands! Joe did amazing with the planning of their wedding – he put us to shame! He by far was the most active fiancee we had worked with and we were honestly stunned by how much he had planned and sorted all by himself. We enjoyed working with this lovely couple and being part of their big day!
The Grooms were wearing a Victorian mid-gray tails with a white shirt and a red cravat. They also wore top hats from Young’s Hire. Accessories were from Steamretro and all jewellery from Onetribe.
The table decoration was in the red tones. They had large flower centerpieces for each table along with 2 side boxes of Swartzwelder calla lillies, green hydrangeas and ivy leaves from Flowers by Ela. Joe added his own personal touch by using hurricane candle holders and silk rose petals. Every table’s name was one of a stream engine. They also had beautiful amber uplighters around the venue which matched perfectly with their chosen colours.
The cake toppers were made by a company in America called My Memory Dolls
Everybody enjoyed the mixture of music played and danced all night long!
MENU
Canapes Selection
Rare roast beef with truffle oil mushrooms on croustini
Smoked mackerel and horse radish rillette
Starter
Homemade Ham hock terrine served with piccalilli and green leaves salad
Main Course
Ballotine of chicken stuffed with woodland mushrooms truffle oil sentenced with champagne sauce
Parsnips and celeriac bake
Green beans wrapped in Carrot
Dessert
Lavender pana cotta with berries compote and honey Madeleine
Photographer: Sasha Mihalova’s picture credit
For more picture let’s have a look on facebook
Easy Gourmet Caterer London Wedding venue party couple gay wedding